8-29-2005 Meat Industry Associations Release Results of In-Store Label Study Industry Leaders Partner to Measure the Impact of On-Pack Labels at the Meat Case Chicago, IL (August 11, 2005) – On-pack recipe labels help educate consumers and drive increased sales at the meat case, according to a recent study funded by the National Pork Board, Yerecic Label, the Cattleman's Beef Board, and the National Cattleman's Beef Association. - Click here to read more... |
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7-29-2004 Study Finds Preparation Information On-Pack Is Key For Consumers Industry Leaders Partner to Identify Consumer Needs at Meat Case Chicago, IL – A recent study found that beef and pork on-pack labels that include recipes, serving suggestions and preparation tips fulfill many consumer needs, thus leading to potential increased sales at the meat case. - Click here to read more... |
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11-1-2004 Yerecic Label Gives Presentation on Lean Manufacturing at TLMI TLMI Powerpoint presentation on Lean Manufacturing at Yerecic Label - Click here to view... |
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| 11-9-2004
House Set to Repeal Mandatory COOL Rules WASHINGTON (November 19, 2004) - The GOP-led House has announced it will seek a repeal of mandatory country-of-origin labeling requirements as part of a spending bill it plans to pass before Thanksgiving. - Click here to read more... |